Hakka Noodles

Hakka Noodles

We're obsessed with Hakka Noodles - one of the most beloved Indo-Chinese dishes! These noodles (and many other classic Indo-Chinese dishes) originated from the migration of Chinese settlers to India. It embodies culinary fusion + harmonizes the robust flavors of both cultures into an umami-rich dish. Our version is extra saucy and ready in 10 minutes!

Check out the video here

Ingredients

Bell pepper, sliced 

Carrots, sliced

Green beans, sliced 

Brooklyn Delhi Tomato Achaar 

Omsom Soy Garlic Saucy Noodles 

Choice of protein 

Method

In a pan, cook sliced bell peppers, carrots, and green beans. Add Brooklyn Delhi Tomato Achaar and Omsom's Soy Garlic Saucy Noodles. Top with your favorite protein and serve!