Fire up those tastebuds with a cheesy toast! The chili + cheese combo is so underrated but after you try it, there’s no going back 😋
Serves 12 slices
Achaari Cheese Bread
Ingredients
1 stick butter, softened
4 tablespoon Brooklyn Delhi Tomato Achaar or Brooklyn Delhi Roasted Garlic Achaar, to taste
1/2 cup shredded mozzarella
1/2 cup shredded cheddar
3 tablespoon Dan-O's Cheesoning, optional
4-5 green chilis, chopped
Loaf of French or Italian bread, sliced in half
Chopped cilantro, for garnish
Method
In a medium-sized bowl, mix butter and Tomato Achaar or Roasted Garlic Achaar until combined. Add the cheeses and Dan-O's Cheesoning (optional) and mix again. Add your chopped chilis to the mix.
Spread a thick layer of the achaari cheese mix on the bread. Bake for 15 minutes at 425. Garnish with chopped cilantro and serve immediately.
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