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Achaars

Spicy Hummus Dip

Spicy Hummus Dip

Here is an easy life hack for enhancing your store bought hummus. This Spicy Hummus Dip takes less than 10 minutes to pull together and you'll have everyone fighting for the last bite!

Check out the recipe video here!

Ingredients

Hummus, store-bought

Paprika

Fresh garlic, chopped

Cilantro, chopped

Bay leaf

Chili peppers, sliced

Oil

Method

Spread a thick layer of hummus onto a plate, sprinkle with paprika, and top with Tomato Achaar.

For the tadka, first, add your freshly chopped garlic, cilantro, bay leaf, and chili peppers to a small bowl. Pour some hot oil into the bowl and over the mixture (be careful, as it can splatter).

Once the oil is done sizzling, add it to the hummus and serve with fresh cut baguettes or crackers/veggies of choice!

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what people are saying

curry with rice

"This is the finest curry sauce I have ever tasted from a jar."

- Guy Whyre

samosas with chickpeas

"Best premade tikka masala sauce by a mile."

- D.M.

“I could drink this sauce.”

- Kia

curry with garlic achaar

"I’ve used other brands before trying this one and I will never go back. So much flavor!"

- Donna M.

Mushroom Matar

This is the absolute best sauce in a jar you’ll find.

- Chad

Paneer on Toast with Mango Chutney

"One taste and you'll be hooked"

- John

Woman eating sandwich

"I can't stop buying Brooklyn Delhi. Obsessed."

- Mary Simpson

Quesadilla with Tomato Achaar

"Delicious and versatile. I buy several jars at a time!"

- voracious reader

Tomato Soup with Garlic Chaar Cheesey toast

"Caution this stuff is addictive! I use it for so many things as it adds a spicy umami to anything."

- C.J. Gandy

curry with rice

"This is the finest curry sauce I have ever tasted from a jar."

- Guy Whyre

samosas with chickpeas

"Best premade tikka masala sauce by a mile."

- D.M.

“I could drink this sauce.”

- Kia

curry with garlic achaar

"I’ve used other brands before trying this one and I will never go back. So much flavor!"

- Donna M.

Mushroom Matar

This is the absolute best sauce in a jar you’ll find.

- Chad

Paneer on Toast with Mango Chutney

"One taste and you'll be hooked"

- John

Woman eating sandwich

"I can't stop buying Brooklyn Delhi. Obsessed."

- Mary Simpson

Quesadilla with Tomato Achaar

"Delicious and versatile. I buy several jars at a time!"

- voracious reader

Tomato Soup with Garlic Chaar Cheesey toast

"Caution this stuff is addictive! I use it for so many things as it adds a spicy umami to anything."

- C.J. Gandy