5 Ways to Use Mango Chutney

5 Ways to Use Mango Chutney

Our Mango Chutney features ripe mangoes and golden raisins, fresh ginger for heat, a dash of garam masala for warmth, and a touch of lemon juice for brightness. Because we use ripe mangoes, we're able to use 50% less sugar than leading brands, allowing you to use it more liberally in your cooking, as well as a condiment. 

We developed the following recipes so you are never at a loss of how to use up your jar of Sweet or Spicy Mango Chutney:

Toast: Peach and Burrata Toast

Sweet Treat: Pineapple & Mango Chutney Puff Pastry

Salad: Tomato Burrata Salad with Mango Chutney Vinaigrette

Dip: Mango Swirl Yogurt Dip

Fish: Crispy Baked Fish with Mango Chutney